Add your own flavour additions to this moist, tender crumb muffin. Does your family have different preferences? One likes berries, one nuts and chocolate chips? Divide this easy "just-add-water" batter in half and make them both!
MAKES: 8-10 Muffins
INGREDIENTS: *cassava, *almond flour, psyllium, *ground flax seeds, *chickpea flour, *coconut sugar, *maple sugar, *real cinnamon, (corn-free) baking powder, salt.
Dairy Free, Egg Free, Gluten Free, Plant Based, Vegan
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